top of page



“Gourmet Deli Sandwich Menu
(20 Person Minimum)

Genoa Salami, Prosciutto & Fresh Mozzarella On Focaccia Bread with Balsamic Vinegar
 
$9.95
Grilled Chicken Breast With Romaine Lettuce, Roasted Garlic Caesar Dressing served in your Choice of Wraps $8.95
 
Fresh Mozzarella, Arugula, Vine Ripe Tomatoes, Grilled Eggplant & Prosciutto Di Parma Served on Freshly Baked Semolina Bread $9.95
 
Sliced Roast Turkey Breast With Lettuce and Tomato Served in your Choice of Wraps $8.95
 
Roast Beef with Roasted Peppers, Arugula & Horseradish Sauce Served on Focaccia Bread $10.95
 
Grilled Zucchini & Portobello Mushrooms With Roasted Peppers & Goat Cheese on Rosemary Focaccia Bread $8.95
 
Hero By The Foot 6ft & 3ft Starting at $15.95 per ft

       
Cold Hors d’ Oeuvres & Party Platters


Chilled Jumbo Shrimp Cocktail (U- 12) $27.95/lb. (U-8 Available – Market Price)
 
Jumbo Alaskan King Crab Legs (Market Price Cold 1-1/4 lb.)
 
Maine Lobster Cocktail (Market Price)
 
Exotic Fruit Display
Small 12” - $45.00 • Large 18” - $75.00* EX-Large - $129.00

 
Domestic & Imported Cheese Display Served with Assorted Flat Breads Small 12” - $60.00 • Large 18” - $95.00    *  EX-Large - $129.00
 
Gourmet Vegetable Presentation Harvest of Grilled Vegetables Marinated in Balsamic Vinaigrette Small 12” - $55.00 • Large 18” - $85.00
 
Prosciutto wrapped Asparagus with balsamic vinaigrette
12"-$55.00* Large 18" $85.00


Garden Fresh Vegetable Crudités With Dipping Sauce
Small 12” - $40.00 • Large 18” - $60.00   *Ex-Large  $110.00

 Homemade Fresh Mozzarella Topped with Fresh Basil & Layered with Fresh Tomato,
 
Roasted Peppers or Sun Dried Tomatoes Small -
$60.00 • Large - $85.00

 
Pre-Sliced Scottish Smoked Salmon Served with Chopped Onion, Capers and Lemon on Toasted Points $18.75/lb.
 
Cold Antipasto Small
12” - $50.00 • Large 18” - $85.00 Salads  *EX-Large - $129.00

 
Cold Pasta Salad (Tri-Color Tortellini Salad) With Fresh Broccoli, Sun Dried Tomatoes and Roasted Peppers $7.95/lb.
 
Homemade Potato Salad or Cole Slaw $6.95/lb.
 
Homemade Seafood Salad Octopus, Calamari, Shrimp, Scallops, Mussels, and Extra Virgin Olive Oil $19.95/lb
 
Arugula Salad (Serves 8-10 guests) Fresh Arugula with Homemade Roasted Peppers, Fresh Mozzarella and Grapes, Served with our Homemade Balsamic Vinaigrette Dressing. $65.00
 
Caesar Salad Romaine Lettuce Topped with Croutons and Freshly Grated Parmesan Cheese. Served With Our Homemade Caesar Dressing
$55.00 With Grilled Chicken $75.00 With Grilled Shrimp $95.00

 
Greek Salad Mixed Greens with Seasonal Grilled Vegetables, Feta Cheese and Calamata Olives. Served with our Homemade Vinaigrette Dressing $65.00
 
Tossed Salad Wedge Salad Iceberg Lettuce topped with Blue Cheese Dressing, Smoked Bacon and Plum Tomatoes $65.00
 
Romaine Lettuce Topped with cucumbers, Cherry Tomatoes, and Red Onions. Served with our Homemade Honey Balsamic Vinaigrette $65.00                                                   
 

Hot & Cold Hors d’ Oeuvres
 
Bruschetta -   $45.00   $80.00
Plum Tomato and Basil Served on a Herb Toasted Baguette

 
Lobster Cobbler       $85.00      $155.00
~ Lobster Newburg served in a pastry cup Peppercorn Encrusted

 
Tuna  $69.00     $139.00
~ Seared Ahi Tuna served on a wonton skin with wasabi

 
Sesame Chicken with Asian Sauce
~ Tender Chicken marinated with Asian sauces    $1.90 each

 
Scallops Wrapped in Bacon ~ Tender Sea Scallop wrap with bacon & skewered
$3.00 each

Maryland Crab Cakes
~ Maryland Lump Crabmeat & Spices     $3.00 each

 
Chicken Kabobs
~ Medalions of Chicken, Peppers and Onions skewered $2.50 each 

 
Shepard’s Pie ~ Sautéed Beef topped with Duchess Potatoes served in a pastry cup
$3.00 each
 
Mini Quiche
~ To include Spinach, Bacon & Seafood     $2.50 each

 
Pizza Bagels ~ Mini bagels topped with Tomato & Mozzarella    $1.70 each
 
Franks Wrapped in a Blanket      $1.75  each
~ Vegetable Spring Rolls ~   $1.80  each

 
Stuffed Mushrooms sausage
~ $1.75 each
~crab    $2.75

 
Chicken Fingers  $1.90 each
 
Rack of Lamb ~ Roasted New Zealand Rack of Lamb with Fresh Rosemary $2.85 each $26.95 per rack
 
Filet Mignon on French Rounds( Mkt. Price) ~ Filet Mignon medallions dipped in sweet butter, Worcestershire Sauce served on a baquette
 
Sweet Potato Puff Raspberry & Brie Wrapped in Phyllo
$1.75 each 
 
Imported Brie and Raspberry tucked in Phyllo sheets baked to perfection
with crackers $49.99 per Pie
 
Chicken & Cheese Quesadilla ~ Bite size tortillas rolled in a cone shape, filled with chicken, cheese & spices  $1.95 each
 
Spanakopita ~ Fresh Spinach and Feta cheese wrapped in Phyllo pastry
$1.60 each 
 
Boconccini & Roasted Red Peppers
~ Cherry size mozzarella balls with Roasted Peppers   $55.00     $$99.00 

 
Coconut Shrimp ~ Crispy Coconut Dusted Shrimp served with Asian Sauce
$3.00 each

Potato Pancakes $1.80 each
 
Grilled Shrimp U-12 $2.95 each U-12 Shrimp Cocktail $2.95 each
U-8 Shrimp Cocktail  ( Mkt. Price)
 
Diver Scallops ~ Pan-seared Scallops with a Shalllot Butter and White Wine Sauce
(Mrkt. $$$$)
 
Smoked Salmon on Peppered Toast
~ Smoked Salmon set on Peppered Toast and Cream Cheese and Topped with Red Onion $2.25 each

 


Hot Grand Buffet
 
Vegetable Crudités
Mozzarella Tomato Display
Garden Salad
Exotic Fruit Display
 
Choice of 6 Buffet Selections 
 
Freshly Baked Semolina Dinner Rolls ($39.95 per Person, 35 Person Minimum)
Chaffing Dish Rentals Additional
        (Inquire with Banquet Manager)
                                                                                                                                                   Includes: Buffet Beef , Pork & Veal Selections
1/2 Tray   Full Tray

 
Italian Meatballs             $55.00 $95.00
 
Sliced Brisket of Beef with Mushroom Gravy $69.00  $115.00
 
Swedish Meatballs $55.00 $90.00
 
Boneless Pork Loin Stuffed with Sun Dried Tomatoes Fresh Basil and Eggplant Stuffed
 $55.00 $99.00
 
Beef Bourguignon $59.00 $100.00
 
Barbequed Spare Ribs $50.00 $90.00
 
*Veal Sorentto $59.00 $110.00
 
*Veal Isabella $89.00 $160.00
 
*Veal Marsala $59.00 $110.00
       
*Veal Adrianna  $89.00 $160.00         
   

Buffet Pasta Selections 1/2 Tray - Full Tray

*Lobster + Crab Ravioli  w/ Shrimp , Crabmeat  1/2 $85.00 whole $160.00
In Lobster Brandy Crème Sauce 1/2 $90.00  whole  $170.00
In Truffle Crème Sauce   1/2 $85.00  whole  $170.00
 
Wild Mushroom Ravioli $65.00 $115.00
 
Butter Nut Squash Ravioli $65.00 $115.00
In Pecan Butter Sauce 1/2  $65.00  $115.00
 
Penne with Vodka Sauce        $55.00 $95.00
Italian Plum Tomato Sauce and Vodka with Peas, Prosciutto and a Touch of Cream
 
Rigatoni with Fresh Tomatoes        $45.00 $80.00

 
Penne Carbonara Pancetta      $55.00 $95.00
With Cream Sauce, Fresh Peas, Pancetta and Romano Cheese

 
Tri-Colored Tortellini Alfredo     $55.00 $95.00
Served with Cream Sauce and Romano Cheese

 
Homemade Potato Gnocchi      $55.00 $95.00
Potato Dumplings with Bolognese Sauce       $65.00  $105.00

 
Cavatelli with Broccoli & Chicken       $65.00 $120.00
Olive Oil, Garlic and Basil

 
Orecchiette with Broccoli Rabe & Sausage       $65.00 $120.00
 
Macaroni & Cheese       $50.00 $80.00
 
Braised Short Ribs of Beef Ravioli       $60.00 $110.00
                     

Buffet Fish Selections 1/2 Tray Full Tray
 
Sesame Salmon $78.00 $140.00 With Ginger Sauce (3-3.5 oz pieces)
 
Pan Seared Norwegian Salmon (3-3.5 oz pieces)    $78.00 $140.00 
Butter,

 white wine , lemon , caper Bur Blanc sauce
 
Herb Crusted Salmon        $78.00 $140.00
With a Beurre Blanc Sauce 1/2 tray 12 pieces / full tray 24 pieces

 
* Chilean Sea Bass Market Price

* Grilled Swordfish Steak Market Price

* Stuffed Flounder Market Price With Crab meat

* Shrimp Scampi        $80.00 $150.00
Lemon Butter and White Wine 1/2 tray 30 pieces / full tray 60 pieces


* Filet of Sole Oreganata Market Price Market Price Topped with Seasoned Bread Crumbs and Romano Cheese

* Shrimp FriDiablo         $80.00 $150.00
Served over  Penne   


* Grilled Shrimp        $90.00 $150.00
Over Parmesan Risotto


Prince Edward Island Mussels       $50.00 $100.00
Marinara or FriDiablo


Clams Oreganata         $58.00   $110.00
Whole Little Clams Topped with Oreganato Mixture
1/2 tray 25 pieces / full tray 50 pieces


Fresh Mushroom Caps Bountifully Stuffed with Jumbo Crabmeat
 $69.00 $130.00

*Florida Red Snapper Pan Seared with White Wine and Garlic Sauce
$65.00  $120.00


Fried Calamari
$65.00   $115.00

                                       
               
Buffet Poultry Selections 1/2 Tray or  Full Tray



Chicken Portobello     $60.00 $110.00
With Portobello Mushrooms in a silky Demi glaze Sauce 


Stir-Fry Chicken        $58.00 $110.00
With Asian Vegetables


Chicken Francaise          $60.00 $110.00
Chicken Breast dipped in Egg Batter Sautéed with Lemon Butter & White Wine


Chicken Rollatini      $65.00 $120.00

Chicken Parmigiana     $60.00 $110.00

Chicken Sorrento      $60.00 $110.00
white wine with a touch of marinara ,
cremini mushrooms then topped with Mozzarella

 
Chicken Piccata             $58.00 $110.00
Garlic, Extra Virgin Oil and White Wine, Butter , Lemon


Tender Chicken marinated with Asian Sauces    $1.90 each

BBQ Chicken on the Bone       $49.00 $90.00

Lemon Chicken on the Bone             $50.00 $90.00

Sesame Chicken            $60.00 $110.00
                       

Buffet Italian Selections 1/2 Tray Full Tray

Risotto with Wild Mushrooms    $55.00 $90.00

Fresh Plum Tomato Basil Vodka Sauce      $50.00  $90.00

Filetto di Pomodoro Carbonara Sauce Alfredo Sauce   $60.00  $110.00

Orrechetta Lobster Champagne
~Creme Sauce w/sun dried tomato & spinach

$60.00    $115.00

Rose Sauce ( Choice of  Pasta )  $60.00     $115.00

Bolognese Sauce (choice of pasta)  $65.00  $125.00

 Eggplant Rollatini       $60.00   $115.00

Italian Sausage & Peppers      $55.00   $95.00

Lasagna     $99.00    $185.00

Baked Ziti Parmigiana     $55.00  $95.00

Eggplant Parmigiana $55.00 $95.00

Broccoli Rabe & Home made Sausages         $59.00 $105.00
With Olive Oil and Garlic Sauces  

 
 Buffet Potato & Vegetable Selections 1/2 Tray Full Tray

Haricot Verts (French Green Beans)        $55.00   $85.00

Potato Croquettes        $45.00 $80.00

Garlic Mashed Potatoes         $35.00 $60.00
Roasted Youkon Gold Potatoes       $38.00  $65.00

Home Fried potatoes          $28.00    $50.00

Sautéed Garden Vegetables          $38.00    $65.00
Rice Pilaf

Hand Peeled Baby Carrots       $45.00 $85.00

 Grilled Portobello Mushrooms        $47.00 $95.00

Fresh Baked rice balls          $5.50 per Dozen

Butter Broccoli & Cauliflower          $35.00 $60.00

Red Roasted Potatoes        $28.00 $50.00
With Fresh Rosemary




















 

bottom of page